Table setting at home (50 photos): etiquette rules for all occasions. Setting the festive table: subtleties of etiquette and options for impeccable decor Description of the festive table

Evgeniy Sedov

When your hands grow from the right place, life is more fun :)

Content

The ancient art of decorating a ceremonial feast, arranging dishes for a dinner party or family celebration, the ability to set it beautifully and serve it festively is called table setting. It is based on a set of well-established rules and customs, including the order of laying out cutlery and serving dishes, recommendations for the choice of decorations, and stylish decorative elements to create an elegant appearance. How to decorate a table for guests or husband?

What is table setting

The correct arrangement of plates, salad bowls and dishes, as well as the layout of cutlery, napkins and other small items necessary during a meal - all this is serving. This also includes the choice of tablecloths, napkins and other decorative elements. There are three types of serving: preliminary, banquet and “Bistro”. How they differ and what are the features of the procedure - all this is interesting to know not only for restaurant regulars, but also for ordinary housewives, because then their celebrations will be decorated in an interesting way.

Types of serving

The first type is the simplest. A set table with it involves a partial arrangement of dishes and cutlery for serving the dishes that come first on the menu. In this case, in the process of changing dishes, the entire set of dishes is replaced. Pre-service includes:

• table-knife;
• fork;
• teaspoon;
• pie plate;
• objects placed in the center (flowers, candlestick, porcelain figurines);
• red wine glass;
• wine glass;
• salt shaker, pepper shaker;
• a fabric napkin without a pattern.

Banquet serving is a one-time arrangement of plates, cutlery and decorative elements. Devices used in this type of serving:

• snack utensils (knife, fork);
• soup spoon;
• pepper shaker;
• bread plate;
• fish utensils;
• a plate for pies or other pastries;
• dessert spoon;
• soup plate;
• butter knife;
• saucer (oval or round);
• glassware;
• fabric or silk napkins (rectangular or square).

“Bistro” is a simple type of arrangement for informal, non-formal occasions, a modern everyday option for lunch or breakfast. It is used in restaurants, hotels, hostels, self-service canteens and kebab shops, establishments that serve their own staff. The appliances and their location depend on the specific menu, the style of the establishment, and the average cost of the dish. Cover the tabletop with white cloth tablecloths and serve with paper napkins.

Table setting rules

The decoration of a table, especially a festive one, both in restaurants and cafes, and at home, should be carried out in accordance with generally accepted standards. Proper setting of the holiday table sets the tone for the holiday. If you choose the wrong dishes, you can ruin a gala dinner on the occasion of an event or an important business lunch. According to etiquette, certain napkins and glasses should be used - the choice depends on the type of meal (celebratory, for receiving guests, for a romantic date).

Tablecloth

The overall tone of the event can be set by the tablecloth. For formal meals, it should be snow-white; for simpler meals, cream or ivory color is allowed. Regardless of the event, the material must be immaculately clean and ironed. The presence of delicate decorative elements is allowed: lace, silk ribbons, perforation. Traditionally, the edges should hang 25-30 cm from the edge of the tabletop. In French and Italian restaurants, the edges are allowed to touch the floor. The material of the tablecloth should be natural: silk or cotton.

Types of plates

There are approximately 35 types of serving plates, but only about 5-6 are commonly used. The rules of etiquette stipulate that plates must be from the same set or, at least, made in the same style. The number and type of plates served depend on what dishes will be served and how many people are participating in the gala dinner. The main plates used in restaurants are:

• soup;
• a plate or bowl for mustard;
• herring fish;
• large and small flat plates;
• meat dishes;
• dessert shallow and deep;
• pie

Cutlery for table setting

To the right of the plate is a soup spoon, immediately behind it on the outer edge there is a fork and a knife for appetizers (meat), the last place is a tea or coffee spoon. Cutlery for the main course is placed immediately next to the plate, and the dessert spoon is located behind the plate. A small butter knife is placed on the pie plate. The devices must be polished using boiling water or special products until they shine. Some restaurants place a special napkin under the cutlery.

Glasses

The classic is two glasses: for wine and champagne. The remaining varieties for alcoholic beverages are agreed upon in advance; if necessary, glassware for strong alcohol (shot glasses, glasses for whiskey, liqueur) is added. Glasses are arranged in this order: for red wine, for white wine, for champagne, and then glassware for strong alcohol in the order in which it is served. In addition, there is a separate glass (wine glass) for drinking water or juice; it is placed on the left.

Napkins

If the problem of budget table decoration arises, then serving napkins will help solve it. Napkins are one of the most important accessories on a formal dinner table. There are two main types for serving - fabric and paper:

• Fabric napkins are larger in size, square, and made of linen fabric. Designed to be placed on your lap or for decoration.
• Paper napkins are used directly during meals, and they should be in the center of the tabletop - so that they are convenient to use. In addition, they must be accessible to every person sitting at the table. Napkins are placed in a napkin holder or in the form of figures as decoration. Paper napkins at official receptions and celebrations should be plain, without patterns.

You can beautifully arrange dishes for lunch or dinner at home. To do this, you need to buy a tablecloth, a set of cutlery and dishes. For a home serving option, it is not necessary to have everything; you should proceed only from your own needs and food preferences. To set a table for one person you need:

• tablecloth, napkins (paper or fabric);
• deep and flat plates;
• table spoon, tea spoon, dessert spoon and fork;
• table-knife;
• tea pair (jam rosette), wine glass;
• glass for water.

For dinner

Procedure:

• The tablecloth must be spread on the table, a flat plate should be placed, and a deep plate should be placed on top of it.
• To the right and left you need to put cutlery for the main course, followed by snack bars.
• Place a teaspoon or coffee spoon in front of the plate.
• A pair of tea or a wine glass is placed on the top right.
• If desired, you can decorate the table with fabric napkins, flowers in vases or candles.

Dining table

Recommendations on how to properly set a table for lunch for one person are no different from those for setting dinner. With the exception that for dinner the table is not decorated with anything other than napkins or flowers. In addition, instead of a white tablecloth for dinner, you can use special plastic or silicone substrates - they are more practical and can be easily washed off food and spilled drinks.

For guests

During lunch, serving for guests is done in a similar way, only the number of cutlery and plates on the table changes. Decorations are almost never used; the tablecloth can be replaced with decorative stands for hot dishes. If dinner is provided for guests, then light snacks and alcohol (wine, liquor) should be served, and coasters should be replaced with a white tablecloth.

For the holiday

Arranging your own lunch for the holiday is a labor-intensive task, because... At celebrations, many dishes are served and a large number of people are present. For the holiday, the table is decorated with vases of flowers and fruits. At home, you don’t have to follow the rules regarding the arrangement of plates and cutlery, but only use a tablecloth, napkins and make sure that every guest feels comfortable.

Beautiful table setting

Vases with flowers, satin or silk ribbons, porcelain angel figurines, and napkin rings are used as decoration. The following things contribute to creating a festive atmosphere: balloons, streamers, elegant tablecloths. Decorations for serving are selected in accordance with the holiday - a wedding, anniversary or romantic dinner. The main decorative elements are a tablecloth and fabric napkins.

Classical

Traditionally, for a casual lunch or dinner, the tabletop is decorated with flowers or napkin rings. For classic table setting, the main condition is the impeccable cleanliness of the tablecloth, napkins, cutlery, and utensils for spices. To set the table beautifully, but at the same time avoid excessive solemnity, you can choose napkins in bright, saturated colors - this move will help brighten up a boring meal.

Banquet room

Decorating a table for a large banquet is not an easy task. In this case, they try to make all decorative elements in the same style or color. They are selected according to the type of banquet: anniversary, corporate party or other event. More often they use bright napkins, fresh or artificial flowers. First of all, the wishes of people ordering a gala dinner are taken into account.

Wedding

When serving a wedding dinner, the emphasis is on the places for the newlyweds, which are decorated with symbols of love (hearts, roses, posters with wishes, figurines of swans). Places for the newlyweds are marked with separate glasses (decorated or tied with ribbons). The wedding banquet is served with white dishes with a gold or silver border. The tablecloth is only snow-white, symbolizing the purity of the newlyweds’ feelings.

Table setting for two

To create a romantic atmosphere, when serving dinner for two, it is customary to use candles, a basket in which fruits and alcohol (wine or champagne) are beautifully placed. The tablecloth is chosen scarlet or white. The dishes are placed opposite each other, but in such a way that the person sitting opposite can be reached without effort by hand. There is not a lot of dishes and cutlery provided for two people, the emphasis here is on romance.

The main problem when arranging a meal on a round tabletop is the small space, so the meal is served only with the necessary cutlery, deep and flat plates, a knife, fork for the main course, and a glass for wine. The rest is served as needed. A vase with a bouquet of flowers, a dessert or a bottle of wine, decorated with a red or black napkin, is placed in the center.

For a birthday

Table decoration for a birthday involves an emphasis on the solemnity of the event. Serving dishes and choosing the right decorations, including decorating desserts, will help with this. How to set the table beautifully? It all depends on the personality of the birthday person:

1. A children's birthday table can be decorated using various toys, cardboard or paper cartoon characters.
2. A young girl or older woman traditionally uses fresh flowers, original desserts, vases with exotic fruits, napkins, rosettes, and stylish dishes made of multi-colored glass to decorate a formal meal.
3. It is customary for men to decorate a festive lunch or dinner laconically, with the help of beautiful contrasting napkins and tablecloths, with classic cutlery and white dishes.

Serving a festive sweet table

For an event with a lot of sweets or a holiday that only includes desserts, it is not customary to use decorative elements. Multi-tiered plates, pyramids, and special stands for cake pops or muffins are used. It is better if everything is selected in the same color scheme. If you use additional festive decorations, the design will turn out to be pockmarked, overly pretentious and tasteless.

Table setting ideas

To surprise family and guests at celebrations or during regular meals, the following serving options can be offered:

1. Spring. The tabletop is covered with a tablecloth, and fresh flowers and herbs are used as decorations. A linen napkin is placed on the plate, and a flower is placed on top. If desired, you can use a green tablecloth and decorations in the form of insects (chafer bugs, ladybugs). Fresh salad leaves are served at the beginning of the meal.
2. Decoration for tea. Tea pairs are placed on a tablecloth of any color and decorated with bright napkins. You can use spectacular cutouts for cookies and small desserts (marshmallows, sweets, muffins). In the center of the composition is a large teapot, around it are rosettes with jam and honey.
3. Breakfast at the dacha. The tablecloth is either not used at all, or linen in a natural gray color. Ceramic dishes and enamel bowls with flowers in water are used as decorations.
4. Hen-party. The tablecloth is used in fresh, bright colors (pink, coral, blue). Dishes are placed in a minimal amount (glasses, wine glasses, champagne or martini glasses), the main area is occupied by desserts, snacks, and drinks. You can decorate the surface with flowers and decorative beads.
5. Children's holiday. They use oilcloth napkins of bright colors, plain or with images of cartoon characters or animals; the entire surface of the tabletop is occupied by sweets: sweets, pastries, fruits, cakes.

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Rules for table setting at home - decor ideas for holidays, banquets, weddings and for every day

Of course, there are some rules of etiquette, the observance of which is strictly necessary. But the decisive factor is taste and creativity, which ultimately determine aesthetics set table .

Table decoration

Setting a festive table is the basis for any holiday and creating a festive mood among guests. Compliance with the rules of serving is necessary for any celebration. Beautiful festive table setting is the key to the success of the entire celebration. Over the years, a huge number of formulas and rules have been developed that must be followed when decorating a table. Hastily arranged plates and glasses, cutlery, appropriate only for certain occasions - this is the wrong approach. You need to know a lot of nuances, thanks to which you can take your event to the highest level.

First of all, the theme of the holiday is taken into account. A child's or adult's birthday, a wedding, a romantic dinner or just a get-together with friends - any occasion requires clear thinking about the future table. To make dinner unforgettable, simply delicious food will not be enough. You need to dress up the hall where the event is held, decorate the table and convey a festive mood to your guests. The main thing in this matter is not to overdo it, since a table cluttered with dishes and decorations can cause a completely opposite impression and show the hostess’s lack of taste. The main goal is to create a positive impression on the guests both about the holiday and about the hostess herself.

Spices must be in the correct location on the table, because everyone has their own taste and, perhaps, guests will want to make up for the lack of pepper, salt or vinegar in the served dish. Spices should be placed in several places on the table so that everyone can easily reach them.

The last thing to put on the table is the appetizers.

Advice! Vases with flowers (low) will become a charming decoration for dinner, both family and business.

Dishes

Plates often set the tone for the entire table, so their choice is approached very responsibly. A formal reception requires the purchase of new dishes. There are special rules according to which plates should be placed on the table:

You need to arrange the plates, immediately taking into account that you will need space for salad bowls, vases and cutlery.

Cutlery

During a regular lunch, each of us uses a minimum of cutlery, arranging them in random order. But the festive event requires a special layout and a certain number of forks and knives.

When serving, the knife must be placed with the blade facing the plate and on the right side. As a rule, several knives are used, so their location near the plate is very important. The table knife should be closest, and the farthest one should be for appetizers, with a fish knife placed between them.

The spoon turns upside down and lies between the knives. The fork is placed on the left side of the plate. The sequence of laying out forks is the same as for knives: table, fish and snack. They are placed with the cloves up at a distance of half a centimeter from the plate.

Dessert utensils may also be required. Place them in front of the plate in the following sequence: knife, fork and spoon.

Glassware

Glassware plays a practical and decorative role. The shape of the glasses may be assessed by some guests as comfortable, while others will simply find it impossible to hold them in their hands. You also need to be able to arrange such dishes correctly:

As mentioned earlier, all glassware must be polished to a shine.

Using napkins for a holiday table

Snow-white, brightly decorated napkins will add special solemnity to the table. You can make some kind of figure out of them or simply fold them in four. You can choose napkins that are the same color as the tablecloth, or that contrast with it. It’s very good when napkins not only match the color of the tablecloth, but also match its texture. Now you can purchase special sets of kitchen textiles that include everything you need to set the table in the desired style.

Typically, a starched napkin is placed on top of the plate or to the right of it. Fabric napkins are created for decorative purposes; they are not used to blot your mouth. There are paper ones for this.

Should table settings be kept in one color?

... Why not choose the color of the table setting to match the tone of your eyes?

Serving in one color scheme is perfect for a romantic dinner. As a rule, it is not possible to set the table in one “pure” color. But using several shades is always welcome. Red napkins, glasses and candles will perfectly support a duet with a snow-white tablecloth and the same plates.

The table will look interesting in. It is perfect for home lunches and outdoor gatherings with friends. In addition, a lot of this option is made with your own hands, for example, napkin holders with intricate shells.

tones - to match the natural colors of nature, or, conversely, use contrast techniques. Both the first and second options will leave a lasting impression on your guests!

In addition, setting a table “in nature” does not require any special embellishment - all the beauty, as they say, is around. It uses either a home style or a contrast between nature and the “artificiality” of complex decorative techniques. Each event is considered individually, and so is the choice of dishes and other attributes of the festive table.

There is not a hostess who would not like to surprise her invited guests with her culinary dishes and feast. But in order for guests to be completely satisfied with the event, the hostess must be able to beautifully and correctly sort and prepare the home table. Properly placed cutlery and treats produce the maximum effect on guests. What serving rules should any person know, as well as how to set the table?

Proper table setting is not only the arrangement of cutlery, but also its decoration and design. The types of decorations and dishes mainly depend on the upcoming holiday (birthday, wedding, family breakfast, lunch, dinner, etc.).

Basic rules of etiquette:

To quickly and easily cover your home table with a tablecloth, you need to place the folded fabric on the surface of the table, and then, lifting it by the edges, quickly lower your hands. Thanks to these actions, the fabric will lie smoothly and beautifully.

Whether you are celebrating a birthday, or just going to have dinner with your family, in any case, the rules of etiquette are the same for all situations. Table setting must follow a certain order and rules:

Basic rules for placing cutlery

From the first minutes, it seems to any person that it is impossible to remember the placement of all the cutlery and dishes. In real life, all these rules are quite simple and were created to facilitate the serving process. Each cutlery is arranged in its own order. So, the most extreme of utensils are needed for first courses.

Most people often confuse the correct arrangement of cutlery, so before use you should carefully consider their arrangement.

Important elements in table decoration

Napkins are considered the most important items in table decoration. There are several types of napkins: linen and paper. The first type of napkins is used for plates with great depth, if there are no snack utensils on the table, or for feet. Paper napkins are usually placed in the center of the table at arm's length from the guest. For a special look, the napkin can be folded into some beautiful shape, such as a rose, a ship, a swan or any geometric shape. If napkins are used not only as additional table decor, then it is important that they easily and simply unfold into their usual shape.

Also, when serving, you need to remember about seasonings and additives in the form of spices. There must be salt and pepper on the table. In this case, you do not need to fill the spice container entirely; it will be enough if you pour the spices into half the container. If the banquet menu includes dishes made from meat products, then mustard and horseradish should also be present on the table.

Table setting at home

When the weekend comes, families usually gather in one common circle at home, and the housewife prepares many different dishes. During the meal, loved ones communicate with each other and tell interesting news or stories. This is the best time to through decoration and table setting give the conversation a special coziness and comfort. So, even at home, you can easily create the feeling of a small holiday. If there are children in the family, then such a dinner, lunch or breakfast will serve as a good indicator of how to behave at the table, why various devices were created and how to use them correctly.

• Breakfast. Proper and cozy breakfast can give a good mood to the whole family for the whole day. In order for all dishes to look beautiful and aesthetically pleasing, you need to follow some rules and instructions. First, you should put plates with snacks and sandwiches on the table, and then cups with saucers and teaspoons. In this case, the cups are located in the middle of the table, at the optimal level from the person. If breakfast includes boiled eggs, they should be served in a special stand with a high leg. The porridge is placed in a bowl with a deep bottom and placed on a plate for snacks. It is customary to place dough products on a wide dish, and there should be honey, butter, jam or jam on the table. To use oil Each family member should have a small knife nearby. Also, the table must be decorated with napkins. It will be better if the napkins are made in the same style as the insulation for the kettle. Remember about salt and sugar on your home table.
• Dinner. For lunch, first and second courses are usually prepared, and sometimes dessert. So, to decorate the table for lunch you will need use a lot more partings than for breakfast. For general dishes you will need additional spoons, forks, and spatulas. Deep-bottomed plates and cups for broth are placed on top of the appetizers, and dessert plates are usually served at the end of the meal, when the main courses have been eaten and the dirty dishes have been put away. It is important to remember the knives you will need for fish or meat. For dishes such as zrazy, meatballs and cutlets, one fork will be enough.
• Dinner. Setting and decorating the table for dinner is similar to the morning. Pancakes, pancakes or pie are usually prepared for a common meal. The dessert plates are brought out immediately, and forks and knives are placed next to them, on the right side. If the dinner is romantic, then candles in special candlesticks are placed on the table or near it.

The hostess should prepare for the festive meal with special effort and take care of all the details that decorate the table. The main thing here is not only the classic rules of table setting, but also the combination of colors and the sense of style of the owners of the holiday.

What rules should be followed when setting a festive table?

• Napkins and tablecloth. The color and pattern of things can be chosen according to your choice, but it is important that both the napkins and the tablecloth match each other. In this case, you can use the common white color or light shades of blue, cyan or green. For a romantic dinner, the most suitable color would be red, burgundy or pink for the tablecloth and napkins. It is better to construct unusual geometric shapes from napkins, or simply roll them into a tube and decorate them with a satin ribbon.
• Cutlery and crockery sets. A banquet table will go well with unusually shaped dishes: geometric shapes, beautiful curved handles. A set of snow-white porcelain dishes will look best on the table. If the tablecloth and napkins on the table are also white, then you should choose dishes decorated with a peculiar border.
• Candles. This table decor is well suited for wedding or romantic feasts; for birthdays, it is better to use candles only on the cake itself. It is also important to remember that candles must be placed in a special candlestick. It can have a narrow shape and a large height, or the candles can be in bowls filled with special water and flower petals.
• Bouquets of flowers. To harmoniously decorate the table with flowers, you need to choose vases of the correct shape and type. Tall types of vases are best used for bouquets given for birthdays. For table setting, low vases that will not interfere with guests looking around will be more appropriate. You also need to take into account the smell emanating from the flowers; it should not be too strong and should not interrupt the smell of the dishes.
• Unusual compositions. Various fruit compositions will look beautiful and unusual on the holiday table. Depending on the time of year, you can decorate the table outside with spruce branches, rowan berries, pine cones, sea stones and sand. Such unusual compositions can later be used to decorate your home.
• Table setting for a birthday. For children's birthdays, you should choose plastic dishes and choose only those cutlery that do not have very pointed ends. The tablecloth for the table should be cheerful and colorful; you can choose one that depicts your favorite cartoon characters. You can put a small gift next to the unusual napkins. If a girl is celebrating her birthday, then you can place various bouquets of flowers on the table. However, you should not overdo it with flowers; it is better to add more balloons or garlands. Also, near each chair there should be a sign with the name of each little guest, this will help to avoid various problems in the process of sitting at the table.

Wedding table setting

Table setting for a wedding takes place in a special way. The color of the tablecloth and napkins that will decorate the table can be of absolutely any color. The main thing is to keep the entire wedding table setting in the same style and color. You should also take care of signs with the names of the guests so that there are no difficulties with boarding. Such things should be prepared in advance: it could be a cover with the guest’s name, an embroidered napkin, a piece of paper, or even cookies decorated with an elegant inscription.

It is also a good way to decorate the interior of the table and complement bouquets of flowers and the usual balloons. t use beautiful ribbons. To do this, place the ribbons above the table or decorate the guests’ seats with them.

A woman, in addition to taking care of herself, must not forget about the family hearth and everything connected with it.

One of the most important moments in a woman’s life is creating home comfort and beauty in her home.

A woman should not only be able to cook delicious food, but also know how to set the table at home for a particular occasion.

Since feasts are an integral part of our lives, beautiful table setting at home is not the last thing a hostess needs to know if she wants to surprise and delight her guests and family members.

A beautiful table setting will create a pleasant impression of the skills of the hostess, and will undoubtedly improve the appetite of those present at the table.

A beautiful table setting at home can be very chic. To set a table beautifully, it is enough to know some tricks and secrets on how to set a table.

By combining the rules of table setting with original ideas on how to set a table at home, you can always welcome guests at a wonderful table in a pleasant atmosphere.

What to consider before preparing the table setting

Probably, many women can imagine a situation where they need to quickly prepare for the arrival of guests.

Lack of time can play a cruel joke on the hostess, causing her to blush when something is discovered on the table that should not have been there at all.

We are talking about poorly washed or wiped cutlery, dishes that have cracks, unsharpened knives or a stain on the tablecloth that can catch the eye of all guests.

Current:

To prevent this from happening, it is better to prepare for the holiday in advance so that such unpleasant moments do not have a place on your holiday table.

If this happens to you, try to always have spare cutlery, a clean tablecloth and extra napkins on hand.

Wipe cutlery with towels, which will not leave lint on the glass.

Current:

Wash glasses and wine glasses with detergent to remove all traces of contact from the glassware.

Table setting for any holiday should be thought out to the smallest detail. In addition, you must think about the arrangement of not only the cutlery, but also the dishes that you will treat your guests to, for example, where the meat snacks will be located, where you will put the hot dishes, and where the sweet plate and fruit slices will be located.

Let's look at table setting ideas for certain occasions, which will undoubtedly be useful to housewives in table setting design.

Beautiful table setting - ideas for super housewives

Beautiful table setting at home is carried out depending on the type of feast that is being organized.

Most often, each housewife has her own secrets and rules for table setting, which determine what the festive table setting will be like, what kind of fun children's table setting will delight the kids at a children's party, what amazing table setting will be appropriate for a feast on New Year's holidays or name days.

Beautiful table setting can be made in different styles depending on the kitchen and the preferences of the hostess.

A beautiful table setting for a birthday or any other occasion does not have to be expensive.

You can decorate a table beautifully at home and without much luxury, but at the same time the table setting can turn out to be very original and unusual.

What does proper table setting include?

Every home table setting starts with a table and a beautiful tablecloth. Choosing a beautiful tablecloth means setting the right rhythm for decorating the entire feast.

A beautiful table setting with a white fabric tablecloth or a tablecloth of any other color in a monochrome version looks elegant.

We don’t argue that a bright tablecloth with a rich print is also suitable, but still, setting a table with a plain tablecloth is more solid.

If the table setting is organized on a white tablecloth, you can play with the color palette, choosing not only white and transparent dishes, but also multi-colored tableware options.

A beautiful table setting with white dishes looks lovely on a dark or bright plain tablecloth.

If you are planning a children's table setting, here you can create a colorful explosion by setting the table with colorful dishes of different colors and with different patterns on a tablecloth with children's ornaments.

Housewives often use an oilcloth tablecloth to prevent the main tablecloth from getting dirty.

If you are preparing a table setting at home (for a regular home lunch, breakfast or dinner), you can still afford this, but for guests, try to set the table without such experiments.

A beautiful festive table setting involves the selection of napkins, which are not only an integral part of the decoration of the feast, but also an original accessory.

You can serve the festive table with paper napkins to match the overall serving composition, but still, when expecting dear guests, it is better to put fabric napkins.

A beautiful holiday table setting can be very different. Today, photo ideas on how to fold a napkin with your own hands are presented in large quantities.

After seeing several similar examples, you will quickly learn how to make original options so that your beautiful holiday table setting is unsurpassed in every detail.

Remember that proper table setting for a holiday should include both fabric and paper napkins.

A very important step in the process of setting the table will be the arrangement of dishes. Think in advance where which appliances will be located so that there is still room for decorative elements.

In order for the table setting to turn out beautiful and correct, you must think through the menu, estimating how many and what utensils you will need in order to serve all the prepared dishes to the guests.

Proper table setting: types and features of how to set the table

Each festive table setting, created with imagination, will look like a real masterpiece, because today it is not a familiar and boring process, but a whole art.

A beautiful table setting for a holiday, business dinner, children's party or any other type of feast will differ in design, because each theme has its own table setting rules.

So, children's holiday table setting should not only be beautiful and bright, but also comfortable for children.

You can place spoons for the children instead of forks. This way, kids can eat calmly and easily, and parents won’t worry about their safety.

It’s clear that a fork is a sharp object, and children are fidgety. Children's table setting can be decorated with children's figurines, balls, multi-colored napkins, and unusually shaped dishes.

Children's table settings are often done using plastic or paper dishes in bright colors. This makes it more fun for the children and less hassle for the mother.

Festive table setting for the New Year or Valentine's Day takes into account not only the rules of serving, but also the special atmosphere of these holidays.

Therefore, table setting for New Year's events, as well as a romantic feast setting, can be done in bright colors, for example, red with decor that symbolizes the spirit of these events.

New Year's toys, tree branches, pine cones, small gifts, original New Year's figurines - all this is a beautiful table setting for the New Year.

Rose petals on the table, red tablecloth and napkins, many flowers and floral decorative elements, hearts, etc. - such decor can be present if you are looking for ideas on how to set the table in a romantic manner.

Business table setting, of course, will be more restrained and calm in design, because although table setting should arouse an appetite and a desire to relax among those sitting at the table, table setting for partners or business people should not distract from the purpose of the meeting.

The wedding table setting is chic. Today there are so many ideas on how to set a table for a wedding that young people can combine several of their favorite options to organize a grand feast.

The wedding table setting supports the overall theme and color scheme of the wedding party.

The wedding table setting will definitely not fail if you decorate the wedding table with bright accents, for example, bouquets of multi-colored tulips, delicate wildflowers, and mysterious roses.

Table setting - choosing the right decor and placing accents

Probably the most interesting process is at the stage of decorating the table. Here everything depends only on the imagination of the hostess.

Everything is possible, the main thing is not to overdo it with a lot of decor. The original table setting can be decorated with candles, branches, flower arrangements, ikebana, themed figures and holiday symbols, etc.

Any table setting will be interesting if the decor complements the cutlery in a unique way, making your feast extraordinary.

In order not to talk for a long time about the decor, arrangement of cutlery and other elements, we decided to offer you a photo selection “How to set a table: table setting at home.”

Here you will find stunning photo table setting ideas that you should definitely implement at the upcoming holiday.

Watch and learn: how to set a table beautifully

How to set the table? There are no exact, hard rules on this matter. Of course, there are basic recommendations for table setting, but the personal taste of the one who sets the table plays a big role in the placement of accents and especially in the choice of decor.

A beautifully set table creates a pleasant atmosphere of comfort, care, and celebration. There are so many nuances and possibilities in this matter that setting the table correctly is considered a real art.

Table setting rules

There are several basic rules, following which you can set the table beautifully. The price of cutlery and accessories does not matter much. The main thing is that dishes, cutlery and everything around them harmoniously combine with each other and create a complete composition. Including the interior of the room where the table will be set. Without napkins, tablecloths, colors It will not be possible to create this or other items for decoration. So, let's describe the algorithm step by step.

• The table is covered with a tablecloth - clean and ironed. Its edges should fall from the edge by twenty-five to thirty centimeters.

• The corners should be located opposite the legs.

• We place the plates, previously washed and wiped dry, or even better - polished so that they shine.

• The snack plate is placed exactly opposite the chairs, and about two centimeters separates it from the edge of the tabletop.

• A pie plate is placed 5-15 centimeters to the left (bread is placed in it).

• If you need more than two plates, then a small dining room is located under the snack bar.

• When a two-course meal is expected, you can first place one deep plate and then bring a dessert plate.

• The knife and fork are located at the main plate: the knife is on the right, next to it is a spoon, the fork is on the left.

• There can be several knives: they follow in decreasing order of size - from left to right.

• When serving butter, you need to place a small knife on a bread (pie) plate.

• If it is necessary to use several forks, they are placed on the left side of the plate - in decreasing order: dining room, for fish and for appetizers.

• The dessert spoon is behind the main plate (which is opposite the chair) parallel to the edge of the table, its handle is turned to the right.

• For wine, the glass is placed on the right side, immediately behind the knife.

• Other glasses or glasses are placed next to it.

• When the only drink on the menu is water, the glasses or goblets for it are located directly behind the main plate.

• For kvass or fruit drink, you need a glass or crystal mug with a handle.

• If the table is fully set, then the dishes into which drinks are poured stand in two rows.

• All objects on the table should be located at least half to one centimeter from each other.

There are subtleties of table setting for different dishes. So, it is customary to eat spaghetti with a spoon and fork, which is why there is no knife in the composition. In Italian cuisine there is always water on the table - the glass with it is closest to the main plate.

Mandatory accessories

Napkins- it is necessary. Once the glassware is placed, cloth napkins are placed on the appetizer plates, which are best folded nicely. Sometimes you can use paper napkins.

And the final chord - spice utensils, flowers in vases, other table decorations. Salt, so that it does not become moistened quickly, is best used in a mixture - regular table salt with dry salt. And only half of the pepper is poured into the pepper shaker.

Flowers They are very harmonious with a festive table setting, however, an everyday table will only benefit from them. It is important that the vases for them are low. It is worth ensuring that pollen does not fall from flowers and petals do not fall.

Setting the table for the celebration

A festive feast requires special preparation. This will help create an atmosphere of celebration, lunch or dinner will go well, and the guests will be happy.

In addition to the dishes, you will need tablecloth: The ideal option is flawless white. You can choose a tablecloth with patterns, but not bright ones. Keep the tablecloth elegant and the napkins in the same style. If you fold them in an intricate way, it will be even more interesting.

There is one pattern here. Table setting experts believe that crystal glassware requires only a white tablecloth, but porcelain can be combined with colored ones.

It is worth setting the table and decorating it in one style. This means that all the cookware, cutlery, spice ware and decor should all work together. It is important to take into account that the room where the table is set is also in harmony with what is on it. If all these rules are followed, the effect is amazing!

For example, if the table is being prepared for Christmas, New Year-themed accessories are appropriate. A wedding celebration requires its own table decoration, and a birthday allows for any options. The main thing is that the table does not overshadow the birthday boy himself.

Dishes and cutlery are arranged according to general rules, everything is as described above - point by point. Then everything will lie as it should. There are enough plates for different dishes. Guests will be comfortable, the food will be even tastier, and the overall atmosphere of the holiday will be at its best.

Children's holiday

Children do not need excessive “strictness”. It is important that young guests are as comfortable as possible. And so that the mood of joy and mischief is reflected in the serving.

Which one will it be? dishes, does not matter for children: let it be comfortable and relatively inexpensive - exquisite porcelain or glass is not the most suitable option here, because children can easily break it, which will ruin the mood. You can even use disposable tableware, but of good quality, with bright drawings.

It doesn’t matter to children whether there will be delicacies on the table or ordinary, but interesting and favorite snacks. But they will appreciate it if the food is put on plates and they don’t have to put anything on or cut it using a knife. After all, these are children who have no time for ceremonies.

It’s good if there are as few dishes on the table as possible. The simpler the better. The main thing is that everything is convenient.

But decor is perhaps the main condition for successfully serving a festive feast for children. Different balloons, decorative paper decorations, bright tablecloth, caps, - all this will delight young guests. It is worth paying maximum attention to this. After all, children love to play.

The theme of the holiday continues in the table decoration. When young “fairies” come to the girl, and everything around her resembles a castle from a fairy tale, the table, of course, should be decorated in the same way. A holiday for boys, where there are a lot of robots and a corresponding animator and other decor, will be brighter if the table is also “robotic”.

Beautiful - every day

You don't have to wait for a holiday to enjoy a wonderful table setting. You just need to spend a little more time setting the table for a regular breakfast or dinner.

This will be easy if you have beautiful napkins and dishes in stock - albeit inexpensive, but in the same stylistic and color scheme.

In this case, a tablecloth is completely optional. On the contrary, the modern trend is to do without it in home serving. And replace with wicker ones bamboo napkins, wooden stands or cloth napkins. You can link them yourself. Nice hard paper napkins will also work.

A beautifully folded napkin tied with a ribbon and a flower in a vase will help add sophistication. There is no need to complicate the serving: a minimum of dishes, but as much imagination as possible.

How to set the table correctly: video